Published in · 2 min read · Mar 23, 2020
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Here’s a foolproof way to make sure the texture of your scrambled eggs is exactly how you like it.
Crack the eggs on a flat, hard service and open them into a bowl. You can add a little milk or cream to make the scrambled eggs silkier and less eggy tasting. But don’t add too much or…
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Name: Carlyn Walter
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